Justine Pattison
Everyday inspiration in the kitchen
And in case you are wondering… this is what a home economist is and what we do A home economist is a professionally trained food expert who bridges the gap between food science, practical consumer cooking, and household management. Unlike commercial chefs, who are trained to cook in restaurant environments, home economists are specifically trained …
A few weeks ago, I appeared on ITV This Morning sharing my ideas for a more flexible festive season.
After a long and uncertain Summer, schools are settling back in and it’s time to start getting back to some kind of routine. Whatever the new normal might bring, some things remain the same, and by lunchtime kids will be looking forward to lunch! If your mornings rush by in a frantic blur, it might …
Hassle free entertaining Justine relies on her freezer so much so that she wrote a book about it. It’s especially useful when people are coming round on a day when you have little time to cook, or you want them to really relax and chat over three courses. If you can whip a brilliant soup, …
Saving time is a high priority for almost everyone and if you have a busy family and work life it generally means that fast food is often the only option. This doesn’t mean compromising on quality, flavour or nutrition; it’s still possible to cook really good, healthy food in a hurry. Here are Justine’s top …
Healthy eating. When we eat well, we feel happy and energised, and Justine enjoys creating healthy recipes to help her readers and clients feel that way too. The test kitchen is frequently crammed with delicious food, and finding a balance isn’t always easy, but Justine has tried to nurture some healthy habits which really help. …
We think that your freezer is your best friend in the kitchen, so Justine was very happy to help the Money Advice Service by coming up with a variety of tips to help people save time and money. These are the sort of tips Justine includes in her books and are really handy for anyone …
