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Justine Pattison

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Meet The Team

claire bignell

Claire Bignell

Claire is our Project Manager and has been part of the team for more than four years. She worked as a senior designer in the fashion business for many years.

Working closely with Justine, she has styled the props for numerous book and video shoots. She creates mood boards for our larger projects and is always on the look-out for new and interesting ways to make our food content irresistible. Claire also brings her eye for detail and no-nonsense approach to recipe testing.

Karen in the garden

Karen Brooks

Karen is our Studio Manager and, having joined us after a successful career in aviation, she knows a great system when she sees one. This super-organised, hands-on approach has proved hugely popular with Studio clients.

As a committed vegetarian with years of meat-free cooking and eating behind her, Karen has some great steers for our veggie and vegan projects.

Junior team member Jess, testing a recipe

Jess Blain

The most junior member of the regular team in the test kitchen, Jess brings both a passion for food and a great sense of humour. Jess develops her skills and builds her food knowledge whilst cheerfully managing the huge amounts of washing up we generate!

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If you, like me, love risotto, check out this hand If you, like me, love risotto, check out this handy oven baked one from my book ‘Easy One Pot Without The Calories’ (swipe for the full recipe) or click on the link in my bio to take you to my chicken and mushroom risotto @bbcfood . They may not be totally authentic - but they certainly hit the spot 😋
Feeling like a break from all that festive food? T Feeling like a break from all that festive food? This roasted veg salad may be just what you need. I’ve topped it with yoghurt that I’ve strained overnight in the fridge until it’s really thick - it’s lighter than cheese and is the perfect addition to a warm salad. I’ve sprinkled the salad with a few mixed seeds, added some leaves and a drizzle of balsamic vinegar and extra virgin olive oil. An easy way to kick off a healthy 2021! 🥗
I had the chance to share some freeze-ahead tips w I had the chance to share some freeze-ahead tips with @thismorning live a few weeks ago. As I am now not spending Christmas with my mum, I was able to give her some goodies to cook up for herself on Christmas Day. If you’ve had to downsize like me, why not take a look at my ‘Turkey for Two’,and lots of other ideas, by searching ITV This Morning with Justine Pattison. 🎄
Christmas is going to be a little different this y Christmas is going to be a little different this year, but it’s never too early to start planning your food shop.
To find out how to boss your festive menus, head over to BBC Food where you’ll find my top tips for getting organised this year. 
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#christmasshopping #christmascooking #christmas2020 #bbcfood
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